Maya
- Oct 4, 2020
- 3 min
The Most Essential Equipment For Your Restaurant’s Kitchen
For a restaurant to keep running efficiently, its kitchen needs to be as technologically up-to-speed as it possibly can. There are...
16
Maya
- Oct 3, 2020
- 4 min
What Makes a Great Restaurant Server?
Your servers have some of the most important responsibilities in your operation. They’re the face of your company, the ones who actually...
27
Maya
- Oct 2, 2020
- 4 min
Would a Creative Management Structure Fix Your Restaurant?
The restaurant industry has a long history of short employee retention spans. Traditional restaurant models rely on tipping servers,...
19
Maya
- Oct 1, 2020
- 3 min
Is Your Inventory Costing Method Hurting Your Restaurant?
Inventory costing is a vital part of your business operations. It tells you a lot about the health of your restaurant’s finances....
26
Maya
- Sep 30, 2020
- 3 min
How to Improve Your Restaurant via Prime Cost Percentage
Your restaurant’s prime cost is one of those necessary expenses that tell you about the health and happiness of your business’s profit...
17
Maya
- Sep 29, 2020
- 3 min
Restaurant Performance Metrics Made Easy
Restaurant performance metrics can be frustratingly difficult to track and analyze, yet vitally necessary to daily operations. Theyll...
13